
"The only time you will be permitted to handle your
clubs is while playing with them." From the moment
you arrive, each of our guests is treated like royalty.
From the white-gloved caddy master who greets you
at the gates, to the club assistants who clean your
clubs and shine your shoes after your round, The
Granddaddy
takes great pride in its impeccable level of service.
On warm, sunny days, you will be treated to a refreshing
mimosa on the course. When the wind blows and there
is a nip in the air, you can expect hot chocolate
on the first tee and a cup of fresh homemade low-country
clam chowder, prepared and served over an open fire
from an old black kettle. Chef Bellamy guarantees
that the recipe, brought to the Granddaddy by the
club's chef of over 40 years, Mr. Eddie Dingle, will
add 30 yards to your drive. We welcome you to play
the Granddaddy and see for yourself why it is Myrtle
Beach's most prestigious tee time.
Dress Code: No denim, collared shirt and bermuda shorts required
Metal Spikes: Not Allowed
Earliest Tee Time: 7:00 AM
Greens: Bermuda Grass
Fairways: Bermuda Grass
Number of Sand Bunkers: 44
Water Hazards in Play: Yes
Greens Aerated: Varies
Overseeding Schedule: October/Open
Walking the Course: Not Allowed
Driving Range: Yes, Hitting balls from grass
Additional Facilities: Chipping and Putting Green
Food Availability: Snack bar only
Bar: Full service bar
Year Built: 1926